Nutrients in Cabbage, red, cooked, boiled, drained, without salt

Vegetables and Vegetable Products

Conversion Calculator

Amount of nutrients in 100 g (grams) of Cabbage, red, cooked, boiled, drained, without salt.

NutrientAmount and UnitPercentage
Water 90.84 g 90.84%
Energy (calorie) 29 kcal
Energy (joule) 122 kJ
Protein 1.51 g 1.51%
Total lipid (fat) 0.09 g 0.09%
Ash 0.62 g 0.62%
Carbohydrate, by difference 6.94 g 6.94%
Fiber, total dietary 2.6 g 2.6%
Sugars, total 3.32 g 3.32%
Sucrose 0.71 g 0.71%
Glucose (dextrose) 1.42 g 1.42%
Fructose 1.2 g 1.2%
Lactose 0 g
Maltose 0 g
Galactose 0 g
Starch 0 g
Calcium, Ca 42 mg 0.04%
Iron, Fe 0.66 mg
Magnesium, Mg 17 mg 0.02%
Phosphorus, P 33 mg 0.03%
Potassium, K 262 mg 0.26%
Sodium, Na 28 mg 0.03%
Zinc, Zn 0.25 mg
Copper, Cu 0.054 mg
Manganese, Mn 0.223 mg
Selenium, Se 2.3 µg
Vitamin C, total ascorbic acid 34.4 mg 0.03%
Thiamin 0.071 mg
Riboflavin 0.06 mg
Niacin 0.382 mg
Pantothenic acid 0.154 mg
Vitamin B-6 0.225 mg
Folate, total 24 µg
Folic acid 0 µg
Folate, food 24 µg
Folate, DFE 24 µg
Choline, total 21.4 mg 0.02%
Betaine 0.1 mg
Vitamin B-12 0 µg
Vitamin B-12, added 0 µg
Vitamin A, RAE 2 µg
Retinol 0 µg
Carotene, beta 20 µg
Carotene, alpha 0 µg
Cryptoxanthin, beta 0 µg
Vitamin A, IU 33 IU
Lycopene 0 µg
Lutein + zeaxanthin 20 µg
Vitamin E (alpha-tocopherol) 0.12 mg
Vitamin E, added 0 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D 0 IU
Vitamin K (phylloquinone) 47.6 µg
Dihydrophylloquinone 0 µg
Fatty acids, total saturated 0.011 g 0.01%
4:0 butanoic, butyric fatty acid 0 g
6:0 hexanoic, caproic fatty acid 0 g
8:0 octanoic, caprylic fatty acid 0 g
10:0 decanoic, capric fatty acid 0 g
12:0 dodecanoic, lauric fatty acid 0 g
14:0 tetradecanoic, myristic, common saturated fatty acid 0 g
16:0 hexadecanoic, palmitic fatty acid 0.01 g 0.01%
18:0 octadecanoic, stearic fatty acid 0 g
Fatty acids, total monounsaturated 0.007 g 0.01%
16:1 undifferentiated, hexadecenoic, palmitoleic 0 g
18:1 undifferentiated 0.007 g 0.01%
20:1 eicosenoic, gadoleic 0 g
22:1 undifferentiated, docosenoic, erucic 0 g
Fatty acids, total polyunsaturated 0.043 g 0.04%
18:2 undifferentiated 0.019 g 0.02%
18:3 undifferentiated, octadecatrienoic, linolenic 0.024 g 0.02%
18:4 octadecatetraenoic, parinaric 0 g
20:4 undifferentiated, eicosatetraenoic, arachidonic 0 g
20:5 n-3 (EPA) 0 g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic 0 g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic 0 g
Fatty acids, total trans 0 g
Cholesterol 0 mg
Tryptophan 0.013 g 0.01%
Threonine 0.041 g 0.04%
Isoleucine 0.036 g 0.04%
Leucine 0.049 g 0.05%
Lysine 0.051 g 0.05%
Methionine 0.014 g 0.01%
Cystine 0.013 g 0.01%
Phenylalanine 0.038 g 0.04%
Tyrosine 0.023 g 0.02%
Valine 0.05 g 0.05%
Arginine 0.088 g 0.09%
Histidine 0.026 g 0.03%
Alanine 0.05 g 0.05%
Aspartic acid 0.144 g 0.14%
Glutamic acid 0.346 g 0.35%
Glycine 0.036 g 0.04%
Proline 0.056 g 0.06%
Serine 0.062 g 0.06%
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg